YinTang Spicy Hot Pot Menu
Welcome to YinTang Spicy Hot Pot, a delightful destination for hot pot aficionados in Monterey Park, CA. This unique eatery offers a vibrant, DIY experience, allowing patrons to curate their own meals from an impressive selection of fresh ingredients, all priced by weight. Recommended dishes include a variety of proteins, fresh greens, and flavorful broths, including the rich and comforting tomato soup that will keep you coming back for more.
Casual yet trendy, YinTang provides an inclusive atmosphere with vegan and vegetarian options, accommodating families and groups alike. Customers rave about the tender fish balls and chewy rice cakes, confirming that every bite is bursting with flavor. Plus, with convenient utilities like delivery, takeout, and catering, this women-owned hotspot is perfect for lunch or dinner. Don’t forget to grab a free soda if your bowl exceeds 1.5 pounds; it’s just one of the many perks of dining here!
Spicy Hot Pot Meals
Hot Pot Meal with Choy
25% beef and/or lamb 25%. A choy, bok choy, enokitake, sausage, fish ball or fish roe, seaweed, rice cake stick, frozen tofu and soy sheet.
Hot Pot Meal with Bacon
25% beef and/or lamb 25%. Bacon, potato, spinach, lettuce, tempura, imitation crab meat, rice cake, quail egg and fish ball or fish roe.
Hot Pot Meal with Beef Trip
25% beef and/or lamb 25%. Beef trip, luncheon meat, fish cake, beef ball, yam knots, king oyster mushroom, baby corn, broccoli and spinach.
Hot Pot Meal with Veggie
Bok choy, broccoli, spinach, tempura, rice cake, Chinese yam, tomato, bamboo shot, cauliflower and lettuce.
Hot Pot Meal with Sole Fish
Sole fish, shrimp, squid ring, lobster ball, imitation crab meat, white beech mushroom, bok choy and spinach.
Hot Pot Meal with Pickled Cabbage
25% beef and/or lamb 25%. Sour pickled cabbage, sausage, frozen tofu, ham, beef ball, fish cake, shiitake, king oyster mushroom and spinach.
Hot Pot Meal with Ham
25% beef and/or lamb 25%. Ham, sausage, enokitake, king oyster mushroom, white beech mushroom, shiitake, broccoli, bean sprout and lotus root.
Hot Pot Meal with Tofu
25% beef and/or lamb 25%. Bacon, frozen tofu, bean curd stick, rice cake, fish ball, scallop salad, tempura, tong ho and bamboo shoot.